Food Menu | Japanese Peruvian Cuisine Nikkei
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Please note groups of 6 or more guests are required to dine on the set menu – see the set menu here.

A LA CARTE

 

ostras a la chalaca (gf), market oyster, aji rocoto, parsley, lime, 6 each | 33 ½ dozen | 60 dozen

grilled oyster (gf), market oyster, aji mirasol butter, wakame jam, shio kombu, 14 2pcs | 39 ½ dozen | 72 dozen

‘the hills’ sourdough by Tonton Bread, rocoto + lemon myrtle butter, 6pp

pan de yuca (2pcs, gf, v opt), cassava & cheese bread, bonito creme fraiche, 7pp

sweet corn (gf, v, vgn opt), smoked paprika, chipotle butter, ricotta salata, 7pp

 

ceviche (gf), market fish + hokkaido scallop, aji mirasol + sudachi leche de tigre, 29

tiradito (gf), hiramasa kingfish, aji rocoto, watermelon, black garlic, kombu, 27

tostada (2pcs, gf opt), blue swimmer crab, aji rocoto mayonnaise, edamame, crispy rice, 14pp

moreton bay bug (gf), salsa annatto, brown butter, MP

 

anticucho (gf opt), swordfish, aji mirasol miso, pickled salad, 45

salchipapas (gf), chorizo, crisp potato, aji verde, smoked mayo, bonito flakes, 35

asado (gf), koji wagyu chuck tail flap (MBS7+), yuca + turnip, 65

carapulcra (gf), kiewa valley lamb rump, peruvian dried potato, cacao, 45

 

yuca fries (gf, v, vgn opt), yuzu huancaina, 12

broccolini (gf, vgn), whipped tofu huancaina, ancient grains furikake, 18

shio koji sugarloaf cabbage (gf, v, vgn opt, gf opt), salsa verde, merken, olives, sesame, 14

 

desserts

lucuma cheesecake (gf), mango curd, milk crumbs, cacao, 22

yuzu semifreddo (gf), dulce de leche, citrus meringue, 16

yakimochi 2pc (gf), burnt caramel gelato, cacao shells, roast koji, 18

sorbet (gf), rhubarb compote, 14

 

This menu is subject to change without notice. Please note a 15% surcharge applies on public holidays.

Dietary requirements

Please advise us of any dietaries requirements upon booking. Our menu contains allergens and is prepared in a kitchen that handles sesame, shellfish, eggs, dairy and gluten. Whilst all reasonable efforts are taken to accommodate dietary requirements, we cannot guarantee our food will be completely allergen-free.